23 May

For the pumpkin week finale, I give you PUMPKIN WAFFLES! Yumyumyum:

I decided that the heartache I’ve been experiencing of late could not possibly have anything to do with my real life, and that OBVIOUSLY I had been neglecting, and was missing my true cookbook love: Mark Bittman. I know, he’s married but I think a cookbook affair is ok, yah? Did that even make sense? Enough already, moving on.
I perused How to Cook Everything Vegetarian for a pumpkin recipe to finish out Pumpkin Week and voila! Pumpkin Waffles. So good. So good, in fact that I am not giving the recipe because you need to buy the book.
I think the next theme week I do will be Waffle Week where I put anything I can think of in the waffle iron. I’ve made waffled french toast and toasted sandwiches before but I want to see what happens with tortillas and a waffle iron. Plus Mark has more waffle recipes for me. I’ll welcome suggestions too. So look for that in about a week!

3 Responses to “Waffling”


  1. Gateway: Waffle Week! « Scrumptious Gruel - March 11, 2012

    […] on Bon Appetit or the kitchn’s sites, I’ll have you know I conceived this idea ages ago here, on May 23rd 2011 to be precise, and have been hoarding waffle recipes ever […]

  2. Something’s coming « Scrumptious Gruel - April 14, 2012

    […] Day five: the grand finale […]

  3. Round up yer pumpkins! | Scrumptious Gruel - May 9, 2013

    […] Next came a shake of oats and pumpkin: Then there was another prettier shake recipe: Then something terrible: I closed out year one with waffles: […]

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