Tag Archives: petite sirah

Cheers!

17 Mar


I apologize in advance if this entry is more maudlin and less haha funny. Because I want to toast to family. Which matters.

Family is the…BEST thing. If it weren’t for my parents I…well I need not go on. 

So. Accelerating to the drink because I can tell you more of my not-haha-funny past my family saved me from later. History will always be there where we left it.

How many of us can create wines in honor of our papas? If I ever make a wine I would. That’s what Joseph Carr of Josh Cellars did when he made

Josh Cellars Legacy Red Blend

And the winery was kind enough to send some to me. If my family were in town I certainly would have shared the wealth. But it was Tuesday night in LA and I needed to write another wine blog and there was nary a soul to share with. So I am cheers-ing with the camera. With you.

My blog family.

I love you dear readers. Not as much I love my family but like, a whole bunch.

But because I love you I’ll stop being sappy and talk of this vino I would share with you.

Were you here. 

My lovelies.

Okay wine.

The grape varietal combo is luscious:

45% Merlot for the juicy alcoholic tastiness. 45% Zinfandel for those of us who like our rough and also slightly spicy stewed fruit. Then 5% Cabernet Sauvignon (everyone will drink it!) and 5% Petite Sirah (why not?).

This drink is indeed good for family because it is medium in almost every category. So no one will argue. It’s a balanced bottle.

To the eye: deep cherry-plum red, medium tears

Nose: clean, medium intensity, cherries, plum, tobacco and raisins, youthful (2014)

Tongue: dry, medium acid, medium tannins, medium alcohol (13.5% abv), medium body, medium flavor intensity, plums, raspberries, currants (red and black), stewed dried fruit (raisins, prunes, cranberries), vanilla, cigar box, cloves, allspice, medium finish

All over: good quality. Quite do-able. If I was at a party and someone handed this to me I’d be at home.

I’d take this wine home. Cheers!

Book. Wine. Octopus.

19 Aug

   
This week you get it ALL. Wine, reading material and aquatic life.I present to you…The Tentacle.

  And! The Soul of an Octopus.  

And! Octopus:
  
Because that is how my book club rolls. I have a book club of 4. That is about the right number. So here is the story: one of the members picked The Soul of an Octopus for our next book. Before we met to discuss it he and I spotted the fine work of Eight Arms Cellars at Covell aka my second home.
The bottle could not be argued with, we needed to taste it. Being generous as they are at Covell we were poured a sample. Then we bought a bottle. Investigating the website I saw some other intriguing potions. I will write about The Argonaut on a later post but for now…The Tentacle.
At 48% Syrah, 42% Zinfandel and the rest percent (ten, I can do math) Petite Sirah, this is like my biggest wine loves with a touch of surprise. The surprise being Petite Sirah, which I normally am meh on, and have downright disliked but I think of it like this wine’s adorable tooth gap. Or cute mole. Wait, let’s not compare wine to moles.

So, tasting notes: this is berry-rich but not really sweet. In other words it is one hell of a glass of juice. Soft, soft tannins. Pleasant acid. I don’t know what else I can say besides two cheers for that malolactic fermentation? At least for this wine.

The book is likewise charming Octopuses are fascinating creatures. Did you know they taste with their skin? And they are very clever. And reading about them forced us to seek out a nearby aquarium so we could see one, the little purple guy you saw above. Now I want to meet one, seeing as this one was not particularly interactive. Time to learn to scuba. That is all.